D'GOIAS - Traditional Manioc Flour (Gluten-Free) - 250g

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Description

D'GOIAS - Traditional Manioc Flour (Gluten-Free) - 250g

D'Goiás is the result of its founders' love of cooking and entrepreneurial spirit. They deliver to the consumer the TASTE and QUALITY of a product with a farm taste. From the Fazenda D'Goiás table to the Brazilian family table.

With a distinctive flavor, Farofa de Mandioca Típica D'Goiás is made with first-class ingredients, without preservatives or gluten. It's an Indigenous recipe that can't be missed on your table.

Ingredients: Biju cassava flour, onion, soybean oil, salt, natural flavoring: rosemary extract.

ALLERGENS: GLUTEN-FREE. CONTAINS SOY DERIVATIVES.

Benefits:
-NO PRESERVATIVES
- NO COLORING
-NO ARTIFICIAL FLAVORINGS
-VEGAN PRODUCT

Pertinent Information:
AFTER OPENING THE PACKAGE, KEEP THE PRODUCT CLOSED IN A COOL, DRY PLACE AND CONSUME WITHIN 30 DAYS.

As it is made with natural ingredients, this product may vary slightly in color and texture depending on the cassava harvest.

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