MANIOCA - Fermented manioc flour - 500g


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Sale price$14.79

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Description

 

Farinha D'água de Bragança is one of the crunchiest, tastiest and most traditional handmade flours in Brazil. It's a must-have on the tables of the Amazon region and accompanies practically every dish, from fish stews to beef fillets, including whipped acai and chopped mango.

It's perfect for a farofa, a different kind of couscous, as an accompaniment to your dish and much more! What's more, it's a 100% natural, gluten-free product with lots of flavor. Anyone who tries its crunchiness will never let go!


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